Her Campus at SBU
One Busy Kitchen
There are so many things that make having a kitchen easier. But the main reason I love it is the way I feel, both physically and mentally.
Her Campus at FSU
My Perfect Pairs: Soup & Artisan Bread
The season of warmth and tasty comfort, soup and bread
Her Campus at Mizzou
From takeout to homemade: advice from a former clueless college chef
Here are six tips that can be helpful when you take your dining experience from takeout and dining halls to fresh, homemade meals!
Her Campus at Brown
6 Autumnal Recipes to Fall For
It's officially fall, and that calls for cozy recipes. Warm up with these 6 recipes for the perfect fall sweet treat.
Her Campus at Mizzou
All The Coziest Autumnal Cooking and Baking Recipes This Season
Here are the coziest autumnal cooking and baking recipes for this fall season.
Her Campus at U Conn
Food Like No Other: 6 Recipes My Father Made That You Should Try
My father’s an exceptional chef. He spent last summer making new meals for my mother and I. While I’ve enjoyed every meal my father makes, these six recipes were...
Her Campus at FSU
Four Fire Alarms Later: What Cooking in a Dorm Has Taught Me
Dorm life is not for the weak; cooking's even harder.
Her Campus at St. Andrews
Stay for Dinner: A Guide to being Alive from Anthony Bourdain
"If anybody asks, I'm not a writer. I work in a kitchen." Rejected from a writing fellowship that could have been his golden ticket to New York and the...
Her Campus at SBU
The Fall Meals I’ve Been Meal Prepping On Repeat
These past few weeks, I have been leaning into fall produce and flavors to make some really delicious and cozy dinners and snacks. I’ve linked similar recipes for each...
Her Campus at Pitt
Hate Pumpkin? Obsess Over These Fall Flavors Instead
I enjoy pumpkin as much as the next fall lover, but sometimes it becomes a little too much. If you’re also experiencing pumpkin fatigue but still want to the...