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This article is written by a student writer from the Her Campus at Williams chapter.

With the holiday season quickly approaching, these delectable brownies are sure to be a family favorite! 


• 1 cup butter (melted) 

• 3 cups white sugar 

• 1 tablespoon vanilla 

• 4 eggs 

• 1 ½ cups of all-purpose flour 

• 1 cup cocoa powder 

• 1 teaspoon salt 

• 1 cup milk chocolate chips 


  1. Preheat the oven to 350ºF and lightly grease a 9×13 inch baking pan.
  2. Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs one at a time.
  3. Sift together flour, cocoa powder, and salt. Gradually add the flour mixture to the butter mixture until blended. Stir in chocolate chips.
  4. Spread batter evenly in pan. Bake in the oven for 35 minutes or until a toothpick inserted in the center comes out clean
  5. Remove and cool before cutting into squares. 
  6. Enjoy!
Quinn Dawson

Williams '25

I am a sophomore, student athlete at Williams College majoring in Economics and Psychology. I was born in Dallas Texas, but grew up in Toronto, Ontario and I am on the Varsity Hockey Team here at school. I love being active, baking, and most of all my French bulldog named Stanley. I am so excited to be a part of Her Campus this year!