This article is written by a student writer from the Her Campus at Williams chapter.
With the holiday season quickly approaching, these delectable brownies are sure to be a family favorite!
Ingredients
• 1 cup butter (melted)
• 3 cups white sugar
• 1 tablespoon vanilla
• 4 eggs
• 1 ½ cups of all-purpose flour
• 1 cup cocoa powder
• 1 teaspoon salt
• 1 cup milk chocolate chips
Directions
- Preheat the oven to 350ºF and lightly grease a 9×13 inch baking pan.
- Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs one at a time.
- Sift together flour, cocoa powder, and salt. Gradually add the flour mixture to the butter mixture until blended. Stir in chocolate chips.
- Spread batter evenly in pan. Bake in the oven for 35 minutes or until a toothpick inserted in the center comes out clean
- Remove and cool before cutting into squares.
- Enjoy!