Dishes ‘n’ DIYs: “Crack” Cake
It may look like a blondie, but oh no; it’s quite different. To give you an idea of what exactly this warm, flaky pile of condensed sugar...
Dishes ‘n’ DIYs: A Salad That “Israeli” Good
After the last leftovers of cranberry sauce-drenched turkey sandwiches disappear from your fridge, you need to face the truth: Thanksgiving...
Dishes ‘n’ DIYs: Boba Tea
Just add water. It seems too simple, but that’s really all it takes to make boba tea. But wait — what is boba tea, you ask? In short, it’s...
Dishes ‘n’ DIYs: A Toast to Avocado Toast
Grass toast, a hipster’s diet, nature’s sandwich, fancy Mexican bread, a green breakfast, avocado salad spread — whatever you want to call...
Dishes ‘n’ DIYs: The Most (Brie)lliant Cheese Dish, Baked Brie
There are few sensations in this world more palatable than the pleasant warmth of melted, creamy cheese stretching like elastic as you take...
Dishes ‘n’ DIYs: Quesadi-yaaaaas
Cheap. Easy. Convenient. Fast. Delicious. I’m convinced quesadillas are the perfect college food, and too many people don’t know it. It was...
Dishes ‘n’ DIYs: A Taste of Spain Through Tapas
Spain is a country of many flavors — and not just regarding food. With 17 autonomous regions and a handful of co-official languages, it's a...
Dishes ‘n’ DIYs: Savory Cities Series, Philly Cheesesteak Stuffed Peppers
It’s that time again — cold beers, slabs of red meat on fluffy buns, Saturdays spent sweating in the 95-degree heat and cheering on the...
If Disney Princesses Were UF Students, Part Two
If you haven’t already seen Her Campus UFL’s first “ If Disney Princesses Were UF Students ,” be sure to check it out. Now that you’re...
15 Things You’ll Miss When You Graduate
There is nothing more bittersweet in life than college graduation. It’s the end of an era, but the “beginning of the rest of your life,” as...