This article is written by a student writer from the Her Campus at WVU chapter.
Shake up your water this spring with these recipes! Add in fruit, water, and wait around an hour to let the tastes mix in. Not only will they look beautiful, they will tasty great too!
Recipe:
4-6 strawberries, hulled and quartered
1/2 lemon, sliced
Small handful of basil, scrunched
Ice and cold filtered water.
2. Orange- Cucumber Infused Water
Recipe:
2-3 liters water
2 large oranges, sliced
1 lemon, sliced
½ large cucumber, sliced
1 handful of fresh mint
Recipe:
2 liters purified water
4-5 large chunks fresh pineapple
ice
Recipe:
6 cups water
2 mandarin oranges,cut into wedges
a handful of blueberries
ice