Don’t feel like going to a restaurant to eat a delicious breakfast burrito? Here’s an easy recipe to make one right at home!
1 large potato
Green bell pepper
1. Cut up the potato into small pieces. Coat a pot in olive oil. Pour potatoes in and cook covered for 10-12 minutes on medium heat. Once soft, add spices to taste. Continue cooking and stir for 5-7 minutes (may need more olive oil to prevent burning).
2. Put oil in a seperate skillet. Dice green bell pepper and white onion and place in pan. Cook for two minutes.
3. Mix eggs in a bowl with a fork. Add to the skillet with salt and pepper to taste, and scramble until well cooked.
4. Place eggs, bell pepper, and onion onto the tortillas. Add potatoes, salsa, and cheese.
5. Wrap and enjoy!