This article is written by a student writer from the Her Campus at Bentley chapter.
Here in ORSO we decided to get festive and make a fall favorite: Apple Crisp!
Ingredients:
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7 apples
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If you want to get very festive grab some friends and pick the apples yourself!
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Apple crisp kit
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Since it was midterms week, we decided it would be easiest to use a kit. If you have time and are feeling ambitious try and make it from scratch
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5 tablespoons butter
Our apple crisp kit of choice!
Steps:
1. Preheat oven to 375 degrees F
2. Wash, peel, and core the apples. We used an apple corer to make the coring process easier.
3. Place the apples in a pan.
4. In a bowl, combine packet with 5 tablespoons of softened butter and mix.
5. Once all of the apples are in the pan sprinkle the mix on top
6. Bake for 20 to 30 minutes.
7. Serve!!!
If you want to try another recipe check out our last article and don’t forget to look for our next recipe!
Images courtesy of the authors