With St. Patrick’s Day coming up this weekend, we thought you might like to indulge in some Shamrock Shakes! The great thing about this recipe is that it only requires a few ingredients, takes no time, and can be made alcoholic (if you really want to be festive).
Ingredients (for 2 servings):
- 2 cups vanilla ice cream
- 1 ¼ cups 2% milk
- ¼ teaspoon mint extract
- 8 drops green food colouring
- Optional: whipped cream
- Mix all the ingredients in a blender on high speed until it’s smooth
- Periodically stir with a spoon to spread out the ice cream
- Blend some more!
- Pour into glasses
- Optional: add some whipped cream
- Drink up!
We hope you enjoy your milkshakes, and have a safe St. Patrick’s Day!