St. Patrick’s Day is typically associated with drinking. But what is a good drink without some great food to go along with it? You might think that tailgating for St. Paddy’s on an empty stomach is a good idea, but it’s not, no matter how tiny your crop top is. So plan to make brunch with your friends and cook up some of these delicious recipes, which happen to be both healthy and delicious! The secret is not deprivation- it’s making nutritious versions of your favorite foods and enjoying every last bite!
Avocado Fries — Adventures in Cooking
Lucky Leprechaun Dip — Happy Healthy Life
Gluten Free Matcha Green Tea Coconut Pancakes — The Healthy Foodie
Vegan Bailey’s — Oh She Glows
Green Falafel — Food Wanderings
Vegan Mint Chocolate Oreo Cupcakes — The Cake Maven