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Homemade Strawberry Pina Coladas

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Siobhán Wetzel Student Contributor, University of California - Santa Barbara
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Kirby Beaton Student Contributor, University of California - Santa Barbara
This article is written by a student writer from the Her Campus at UCSB chapter and does not reflect the views of Her Campus.

Summer is right around the corner.  Get ready for the hot weather with some homemade strawberry piña coladas!

 

Ingredients:

1.5 oz white rum

4 oz piña colada mix

1.5 cups ice

2 strawberries

1 teaspoon vanilla ice cream (optional)

Blend and enjoy!

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Siobhán Wetzel
Siobhán is a fourth year English major at UCSB. She is originally from the Bay Area and still misses hearing "hella" on the daily. She loves the ocean, photography/ film, music, and good eats (especially burritos). In her free time, she likes to obsessively watch Netflix, watch the sunset, and experiment with new recipes in the kitchen! You can see what she is up to on her instagram @swetzelll.
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Kirby Beaton
Kirby is a recent graduate from UCSB currently living in Los Angeles. As a proud Her Campus UCSB alum, she's happy to be back on the HC team covering one of her fave shows: "The Mindy Project." On any given day you can find her with her nose in a book (let's be real - it's a Kindle). In her free time, she likes petting dogs, binge-watching TV, and eating a lot of food. Find her on Instagram: @kirbynicoleb or @GirlBossEats.