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Now You Can Get Tipsy While Having Ice Cream

This article is written by a student writer from the Her Campus at UCLA chapter.

I recently had the pleasure of trying this modern boozy twist on one of my favorite snacks- Ice Cream! Tipsy Scoop is the best of both worlds, it is liquor-infused ice cream. There are different flavors to match a variety of cocktail drinks. The Tipsy Scoop factory is located in New York and I was lucky enough to be able to visit while I was in town and try some popular flavors. 

A few of my friends and I tried Raspberry Limonchello Sorbet, Cake Batter Vodka Martini, Mango Margarita Sorbet, and Dark Chocolate Whiskey Salted Caramel. Out of all 4 flavors, the Dark Chocolate Whiskey Salted Caramel was the first to run out. My personal favorites were the two sorbet flavors. I thought they paired really well together and would always have them together. While they are all liquor-infused, I don’t think anyone really got drunk off the ice cream, but we all had a post ice cream tipsy buzz. 

I highly recommend trying Tipsy Scoop! It tastes amazing and there are so many flavors to choose from. If you are local to New York, there are a list of retailers you can purchase it at. For all those West Coasters like me, you can order online and it will be delivered with dry ice, or you can just visit New York like I did. 

 

Photos Courtesy of Sara Zaghi.

Sara Zaghi was the Campus Correspondent and Editor in Chief of Her Campus at UCLA, which rose to the #1 chapter in the Her Campus Chapter Network of 370+ Campuses during her tenure, from 2015-2019. Zaghi is a self-proclaimed "Professional Fangirl” and currently works in entertainment and fashion publicity. In 2016, Sara was listed as one of Her Campus' Top 22 Under 22 Most Inspiring College Women. Check out Sara's College Girl's Travel Guides for Catalina Island, Las Vegas, New York, Napa Valley, Boston, and Chicago. Contact Sara via email: Sara_Zaghi@yahoo.com