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Delightful Dessert Tasting

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Kelly Banh Student Contributor, University of British Columbia
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UBC Contributor Student Contributor, University of British Columbia
This article is written by a student writer from the Her Campus at UBC chapter and does not reflect the views of Her Campus.

The UBC Food Society held their annual dessert tasting event, aka The Sweet Escape on Jan. 19th & 20th. With desserts from 8 different bakeries around Vancouver, this was perfect night for students with major sweet tooths! 

Some of the desserts (picture above) included: passionfruit mousse cake from Thierry, liege waffles from Nero Belgian Waffle Bar, macarons from Faubourg, and lemon bars! 

Kelly is a UBC student studying microbiology and nutrition. She is a strong supporter for girls and women in STEM fields, and loves all things health and fitness - despite her lack of athleticism. You'll most likely find her on campus or around the city with her earbuds in. Aside from being a big foodie and travel enthusiast, she enjoys discussing anything related to pop-culture, social media, or public health!Find her on Twitter.