Sippin’ On Starbucks: The Starbucks Drink That Has Me On “Cloud” Nine

Recently I was looking for a new Starbucks drink that was sweet, delicious, and had a kick of caffeine to get me through a long study session. Usually I go with an iced green tea, or an iced tea lemonade, but I needed something that packed more of a punch.

Starbucks has recently released the Caramel Cloud Macchiato, and I am possibly its biggest fan. The drink can be made iced or hot, and you can choose your favourite milk or milk-alternative. You can choose regular espresso or blonde espresso, and there is even an option with cinnamon for those ladies and gentlemen who like to live life on the spicy side

Starbucks describes the drink as:

“Bold espresso cascades through light, fluffy layers of foam, topped with a drizzle of flavour.”

clear mason jar

Layers of delicious soy milk foam, caramel, and a double shot of espresso is how I enjoy this new delicacy. I found it to be a perfect combination of a sweet drink, and a strong cup of Joe. I loved that I could opt for fluffy soy milk foam rather than milk, as I have an intolerance to dairy, and there are so many other milk/mylk options! With so many different ways to personalize this drink, I believe it is something that anyone could enjoy in their own way. Another bonus is that this drink is beautiful! (Perfect for those spring photo-ops)

Overall, as a girl who is quite picky about her drinks, and tends not to stray from her typical beverage, I would recommend this drink to everyone! Check it out on your next trip to Starbucks to study for your upcoming finals!

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