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Apples Sliced
Apples Sliced
Kristine Mahan / Spoon
Life

Caramel Apple Cheesecake Dip

Gabriella Finn
This article is written by a student writer from the Her Campus at IUP chapter.

Are you looking for an easy and delicious dip to take to your next fall gathering? Then this is the recipe for you! It tastes just like a caramel apple but in dip form!

Ingredients:

  • 8 oz cream cheese, softened
  • 3 tablespoon heavy cream
  • ½ teaspoon vanilla extract
  • â…“ cup brown sugar, add more to taste
  • 5.5 oz caramel sauce or caramel dip. Use store bought.
  • ÂĽ cup pecans, toasted
  • Apples or other fruits to dip

Directions:

  1. Cream together the cream cheese, heavy cream, vanilla extract, and brown sugar together in a large bowl until combined. 
  2. Spread the cream cheese mixture over your serving plate or shallow bowl. You want it to be a little deep so you can comfortably dip. 
  3. Spread the caramel sauce over the cream cheese mixture. Sprinkle toasted pecans on top. Enjoy immediately or store in the fridge until you are ready to enjoy. Allow it to sit at room temperature for 20-30 minutes to soften then enjoy with your apples.

Recipe provided by the following link: https://lifestyleofafoodie.com/caramel-apple-cheesecake-dip/

Gabriella Finn is the treasurer and fundraising chair for Her Campus at Indiana University of Pennsylvania chapter. She takes care of the budget and finances for the chapter as well as fundraisers. She also writes recipes for Her Campus at the IUP chapter. Beyond Her Campus, Gabriella is the president for Management Association and vice president of Eta Sigma Delta. She is a senior majoring in Hospitality Management. She also has a certificate in baking and pastry from Indiana University of Pennsylvania Academy of Culinary Arts. She competed her externship at Nemacolin as a pastry extern. In her free time, Gabriella likes to watch Friends and bake. If it is someone’s birthday , Gabriella always makes them a special cake. She works as a server and a line cook at The Mayfield, which she loves. She started working there in the summer of 2023 and works there when she goes home on the weekends. This is her favorite job she has ever had!