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Sara Kotcher, Food Blogger!

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Amirah Mahdi Student Contributor, Emory University
Emory Contributor Student Contributor, Emory University
This article is written by a student writer from the Her Campus at Emory chapter and does not reflect the views of Her Campus.

Meet senior and food blog aficionado, Sara Kotcher!

 

Her Campus Emory (HCE): How did you get started with your food blog?

Sara Kotcher (SK): When I studied abroad, I wanted a way to document everything I was eating/doing and I was taking a million pictures a day. It seemed like the best way to keep track of it all!

 

HCE: What’s the most exciting part about running your blog?

SK: Eating the things I post.

 

Here is a picture from Sara’s blog!

 

HCE: Do you cook your own food or is most of the content from restaurants?

SK: I have zero aspirations to be a cook. Everything I post is from restaurants.

 

HCE: What are some of your favorite meals/restaurants?

SK: Anything Italian, good barbecue, any pasta dish. I have a list of 150 restaurants in Atlanta and can’t choose just one, but my favorite restaurant would have to be St. Cecilia.

 

HCE: Do you have any advice for someone who wishes to start their own food blog?

SK: It’s literally the easiest thing and anyone can do it.

 

Be sure to check out Sara’s blog and Instagram! 

 

 

 

 

Her Campus at Emory University