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This article is written by a student writer from the Her Campus at CWU chapter.

 

The red cups are back at Starbucks and the snow is starting to fall! You know what this means HC babes, times to say goodbye to the PSL season and say hello to the Holiday drinks (major heart-eyes)!  There is the tried-and-true Starbucks holiday line up, that you may not have known they had! Keep warm and caffeinated this winter and have the best holiday season!

 

  • Toasted White Chocolate Mocha – Signature espresso poured over toasted white chocolate mocha sauce, followed by steamed milk and topped with whipped cream and a candied cranberry sugar.

  • Chestnut Praline Chai Tea Latte – Chestnut Praline syrup with lightly sweet chai and steamed milk, topped with spiced praline crumbs.

  • Caramel Brulee Latte – Espresso, steamed milk and rich caramel brulée sauce, topped with whipped cream and shimmery caramel brulée topping.

  • Chestnut Praline Latte – Espresso and flavors of caramelized chestnuts and holiday spices, with freshly steamed milk, topped with whipped cream and spiced praline crumbs.

  • Peppermint Mocha – A holiday classic made with Starbucks® signature espresso and steamed milk sweetened with flavors of chocolate and peppermint, all topped off with whipped cream and chocolate curls. ( This is my personal fav with almond milk!)

  • Eggnog Latte – Espresso combined with rich steamed eggnog and milk and dusted with a sprinkle of ground nutmeg.

  • Holiday Spice Flat White – Ristretto shots of Starbucks signature espresso infused with warm holiday spices and topped with whole milk micro-foam and finished with a signature dot of latte art.

  • Gingerbread Latte – Sweet and spicy gingerbread combined with espresso and steamed milk. Finished with a topping of whipped cream and ground nutmeg.

 

HCXO

Her Campus CWU President, Editor-in-chief, and Writer Senior at Central Washington University Major: Social Services Minor: Communications