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This article is written by a student writer from the Her Campus at Clark chapter.

Everyone is going to have different opinions on what thanksgiving foods they like best. However, my opinion is the right opinion. So stay tuned to find out once and for all which thanksgiving food reigns supreme.

1. Stuffing. It’s a carb. It’s a vegetable. It’s everything you want it to be.

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2. Pie. Who doesn’t like pie? No one. That’s right.

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3. Mashed Potatoes. I love potatoes in all forms. They’re creamy and delicious.

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4. Gravy. Honestly, the mashed potatoes and the gravy kind of go together. Mashed potatoes without gravy is like peanut butter without jelly.

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5. Cranberry sauce. I know it’s not everyone’s favorite, but I LOVE this stuff.

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6. Turkey. To be honest, without everything else, turkey doesn’t have much flavor. Sorry not sorry.

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7. Green beans. They’re okay.

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8. Brussels sprouts. I don’t dislike Brussels sprouts, but I don’t like them.

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9. Candied yams. I find the idea of combining a vegetable with marshmallows straight up wrong. Is it a dessert or not?? Get it together.

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Sorry but it all needed to be said, collegiettes!

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Alexis is a student at Clark University studying Spanish and Political Science. When she's not at the library you can find her watching Netflix (probably Bones or The Office), on the elliptical, on KJP's instagram, or reading the news. She's passionate about politics, travel, and fashion. Her goals for the future include getting a job after graduation and trying to live the ideal New England lifestyle. Alexis is very excited to be a new Campus Correspondent along with Annabelle Merlin. HCXO!