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Exclusive Food Porn from Your Insta-less Editor-in-Chief

My time without social media has left me just the same, except that my meal is slightly hotter by the time it reaches my mouth instead of just lukewarm. But every now and then, I still take a picture of a nice meal or something pretty, because admittedly I still enjoy it. I took most of the pictures here in one shot though. (I don't have the patience for it anymore.) Funnily enough, since leaving Instagram, I feel like I have lost the accountability I had to stay super fit and on my go-vegan-til-dinner diet. Those 15 likes on most of my photos influenced me more than I thought. So here's to life without social media, the same food-loving girl, just not as Instaworthy, and I'm OK with that.

Lindy Olive is known for being a foodie health-nut hybrid, who thinks the best things in life happen in the kitchen. She is a senior at Auburn University, majoring in Nutrition & Wellness and minoring in Sustainability. She wrote for Her Campus Auburn for three years before taking on a role as Campus Corespondent. If you ever need her, you can find her in front of a computer, in a garden, or at the gym. Lindy likes to dream big, and right now, that dream consists of owning a garden-bakery while writing agriculture public policy or working for a test kitchen. When she isn't thinking about food, which is apparently rare, she is hiking with her boyfriend and dog, on a feminist rant, or having deep conversations with her best friends Bailey and Melissa.
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