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The 8 Weirdest Pumpkin-Flavored Foods

We know plenty of delicious pumpkin dessert recipes, but now, you can apparently get your pumpkin fix without even turning on an oven. This fall, pumpkin-flavored products are all the rage, but we have to admit we’re skeptical about more than a few of them. Here are some of those pumpkin-flavored foods that we’re not sure belong on the shelves (even if it is just for a limited time).

1. Williams-Sonoma Pumpkin Parmesan Pasta Sauce

Though we’ve been torn between red sauce and white sauce, we can’t say we’ve ever felt tempted by an orange pasta sauce before. 

2. Country Crock Pumpkin Spice Butter Spread

Some things were just not meant to be spreadable, and we think pumpkin spice might be one of them.

3. Pumpkin Pie Spice Pringles

When it comes to Pringles cans, once we pop, we can’t stop—but this time, we don’t think we’ll have that problem.

4. Pinnacle Pumpkin Pie Vodka

There may be some wacky vodka flavors out there, but we’re pretty sure this one takes the cake (or pie!). 

5. Kraft Jet-Puffed Pumpkin Spice Mallows

We must admit that these would make for some pretty interesting s’mores.

6. Rossi Pumpkin Spice Pasta

What else would we pair with our Pumpkin Parmesan pasta sauce? 

7. Kraft Philadelphia Pumpkin Spice Cream Cheese Spread

All that’s missing is a pumpkin spice bagel to spread this on! 

8. Thomas’ Pumpkin Spice English Muffins

We think we’ll stick with our plain nooks and crannies. 

Corinne Sullivan is an editorial intern at Her Campus. She is in her senior year at Boston College, majoring in English with a Creative Writing Concentration. On campus, she cheers at football and basketball games as part of the Boston College Pom Squad and performs as a member of the Dance Organization of Boston College. She also teaches spin classes at the campus gym and contributes to the BC branch of Her Campus. Corinne loves the beach, all things chocolate, and is unashamed of her love for Young Adult Fiction. You can follow her on Twitter at @cesullivan14.