This article is written by a student writer from the Her Campus at Bryant chapter.
Apple Pie Martini
Ingredients:
1 Part DeKuyper® Hot Damn!®
1 Part Pucker® Sour Apple Schnapps
2 Parts Pinnacle® Vodka
How to:
Add all ingredients to a shaker, shake and pour into a chilled martini glass.
Boo-Berry-Scream
Ingredients:
1 1/2 Parts Pucker® Berry Fusion Schnapps
1 Part Pinnacle® Vodka
Splash of Sour Mix
How to:
Build over ice, stir gently, and serve.
Cinnamon Sugar Cookie
Ingredients:
1/2 Part Red Stag Spiced® Bourbon
1/2 Part DeKuyper® Buttershots®
1/2 Part Irish Cream Liqueur
How to:
Shake all ingredients with ice and strain into a chilled cocktail glass.
Garnish with a dash of fresh ground cinnamon.
Bailey’s Caramel Appletini
Ingredients:
1 Part Baileys Caramel Irish Cream
1/2 Part Smirnoff Green Apple Flavored Vodka
1 slice apple
1 teaspoon(s) caramel
How to:
Shake all ingredients with ice and strain into a prechilled martini glass.
Garnish with an apple slice and caramel.
Cinnamon Toast
Ingredients:
1 1/4 ounces Captain Morgan Original Spiced Rum
6 ounces hot apple cider
How to:
Add hot apple cider and Captain Morgan Original Spiced Rum to a cinnamon sugar-rimmed glass.