A Week of Eating in Quarantine

Monday

Breakfast – Strawberry Banana Smoothie 

Lunch – Quiche and Grapes 

Dinner – Spicy Maple Chicken with Green Beans and Mashed Sweet Potatoes 

Snacks – Dried Apricots and Chocolate 

Tuesday

Breakfast – Eggs on Avocado Toast 

Lunch – Mashed Sweet Potatoes and Steamed Broccoli 

Dinner – Banana Bread 

Snacks – Chocolate. Always chocolate. 

Wednesday

Breakfast – Nothing

Lunch – Caesar Salad

Dinner – Beef Soft Tacos

Snacks – Dried Apricots 

Thursday

Breakfast – Banana 

Lunch – Peanut Butter Cups (does that count?)

Dinner – Scrambled Eggs with Toast

Snacks – Nothing 

Friday

Breakfast – Onion Bagel with Cream Cheese 

Lunch – Peanut Butter and Jelly Sandwich 

Dinner – Veggie Burrito Bowls 

Snacks – Peanut Butter Cups

Saturday

Breakfast – Pancakes with Syrup

Lunch – Nothing. 

Dinner – Chicken Noodle Soup

Snacks – Raspberries and Dried Apricots

Sunday

Breakfast – Strawberries, Raspberries, and Blueberries

Lunch – Quiche Bites

Dinner – Monterey Jack Burgers

Snacks – Dried Apricots and Chocolate

• food
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• quarantine
• snacks