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Winona | Life

I Don’t Think You’re Ready for this Jelly (Bean): A Definitive Jelly Belly Flavor Ranking

Hannah Hippensteel Student Contributor, Winona State University
This article is written by a student writer from the Her Campus at Winona chapter and does not reflect the views of Her Campus.

April 22 is National Jellybean Day. Please enjoy my honest reaction to the 50 original Jelly Belly flavors as I rank them from Great to Penalty Box Bad with 1 being the best and 50 being the worst.

 

GREAT

1. Buttered Popcorn: This is a controversial top favorite. I recognize that. But it’s such a blend of salty-sweet, and I stand by my guns that it’s the best Jelly Belly flavor out there—original or otherwise.

 

2. Toasted Marshmallow: There’s a sweet nostalgia in this flavor that reminds me of campfires and s’mores.

 

3. Juicy Pear: Pear is a fruity with a typically more subtle flavor than the more popular candified fruits, but this one is so good to me.

 

4. Green Apple: Green apple will always be a superior fruit flavor in candy.

 

5. Crushed Pineapple: This is a refreshing flavor in a jellybean, and it makes me wish I was on a beach somewhere with a bag of ‘em.

 

6. Root Beer: Sure, I would rather grab a can of root beer if I want to indulge. But Jelly Belly has hit this flavor profile on the head.

 

7. Kiwi: Again, this is another untraditional flavor in candy. But it’s a welcome change in my book. 

 

8. Lemon Drop: I’m a biiiiig citrus fan in candy. Lemon drop is bright in color and flavor!

 

9. Mango: Mango is underrepresented in candy, much like pear and kiwi. 

 

10. Margarita: You can’t eat this one on the rocks, but the flavor does rock on its own, sans the alcohol, of course.

 

11. Orange sherbet: This Dreamsicle-esque jellybean is so sweet and hard to stop eating once you start.

 

12. Peach: There’s nothing artificial tasting about this bean which is a hard feat. Peachy keen jellybean!

 

13. Pina Colada: Much like the margarita, this one brings island vibes to a bag.

 

14. Sour Cherry: I like most fruit sour, so this one hits the spot.

 

15. Very Cherry: This one feels very repetitive, but it’s still a good take on a classic candy flavor.

 

JUST OKAY

16. AW Cream Soda: Unlike root beer, I’d rather not indulge in this jellybean flavor. 

 

17. Berry Blue: Blueberry? Blue raspberry? Who knows? It’s nondescript and, for that reason, not very high on my list. 

 

18. Blueberry: Meh. I like my berries straight off the bushes and not a bag of beans.

 

19. Bubblegum: The flavor is spot-on, but I’m not a big bubblegum fan.

 

20. Caramel Corn: This is not as good as buttered popcorn, but it’s still a fun switch-up to fruity flavors.

 

21. Chili Mango: This flavor sounds good in theory, but it’s not executed very well.

 

22. Cotton Candy: I prefer this from a state fair!

 

23. Dr Pepper: Something about this candy jellybean just… falls flat. Sorry, Doc!

 

24. French vanilla: Vanilla is really overpowering in concentrations like this, so it’s a meh from me.

 

25. Island punch: Island, or fruit, punch is not a big draw for me as a flavor. It’s reminiscent of childhood though, so it’s got that going for it.

 

26. Lemon lime: I like Sprite and Sierra Mist, so this feels like a throwaway for a candy.

 

27. Raspberry: I don’t think candy can capture how delicious these are when they’re not jelly-fied.

 

28. Red apple: The apple doesn’t fall far from the tree, but it does fall short from its supreme competitor: green apple.

 

29. Sunkist lemon: It’s a soda-flavored candy. How many do we need?!

 

30. Sunkist lime: We already have lemon-lime, and it’s not great. Why make this? 

 

31. Sunkist orange: The ONLY iteration of Sunkist that matters: the original… but we already have orange sherbet, so it’s not even essential to rounding out a bag of Jelly Bellys.

 

32. Sunkist pink grapefruit: I’d rather dig into one with a spoon and not an assorted bag of candy.

 

33. Sunkist tangerine: Tangerine is just a variation of orange! C’mon, now.

 

34. Watermelon: Jolly Ranchers does this flavor more justice, but it’s not bad enough for the penalty box, so here it will reside.

 

35. Wild blackberry: I like blackberries, but it might be too complex of a flavor for jellybeans.

 

PENALTY BOX

36. Cantaloupe: This melon sucks. So does the bean.

 

37. Cappuccino: I want to sip these rather than chew. 

 

38. Chocolate Pudding: There’s something about soft foods in a capsule form that is very off-putting to me… this flavor is one of them.

 

39. Cinnamon: I have never been a fan of spiced candies.

 

40. Coconut: I like coconut in so many other forms. But this is not it.

 

41. Licorice: Blech. Need I say more?

 

42. Mixed berry smoothie: AGAIN. It’s weird to have a liquid in solid form like this.

 

43. Plum: They did not do this flavor justice, and it’s sad because I love plums.

 

44. Pomegranate: Too complex for a jellybean! 

 

45. Sizzling cinnamon: How is this different from cinnamon? I don’t know or care to find out.

 

46. Strawberry cheesecake: Artificial strawberry makes me want to gag.

 

47. Strawberry daiquiri: It needs the booze, I’m sorry.

 

48. Strawberry jam: I don’t like jelly or jam, so this is just personal preference.

 

49. Top banana: Artificial banana is the bane of my existence. Eradicate please.

 

50. Tutti-frutti: Sure, it’s pretty. But it’s also pretty gross tasting.

 

Don’t be jelly of this review of Jelly Belly’s and go buy yourself a bag on April 22!

 

My name is Hannah Hippensteel, and I like to say I'm a Chicago city-slicker, but I'm actually from the 'burbs. I'm currently a senior at Winona State with a major in mass communication-journalism and a minor in sociology. Catch me enjoying all Winona has to offer: the bluffs, the incomparable Bloedow's Bakery, and not to mention, Minnesota boys. With a goal of working at Teen Vogue, Seventeen or Glamour magazine, I'm soaking up every opportunity to keep my finger on the pulse and share my personal voice!