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Overnight Oats: They’re Magically Delicious

This article is written by a student writer from the Her Campus at Notre Dame chapter.

Ever get tired of your cereal or granola bars in the morning? Overnight oats are an easy and delicious option you don’t need a full kitchen to make but taste (and look) like you put a lot of effort into fixing yourself up a gourmet breakfast. They’re packed with fiber and protein so you’ll thank yourself when you aren’t dying of hunger after your 8am.     

All you need to make overnight oats is a mason jar or plastic container and a fridge, along with the main ingredients of old-fashioned oats (any oats will work—instant, steel-cut, or others), a kind of milk or yogurt (almond or soy milk works great too) and some tasty add-ins. The concept of overnight oats is genius because they’re so easy to make. All you need to do is stir up the oats and whatever liquid you use in your jar or container, and overnight the oats will soak up the milk/yogurt. When you wake up, throw in some add-ins and you’ve got a ready-made breakfast.

To get you started with your overnight oats craze, here are a couple recipes to satisfy your sweet tooth but will also fuel you up for the day:

Pumpkin Pie Protein Overnight Oats

These overnight oats might require you to make an extra trip to the grocery store as you’ll need pumpkin purée, but they’ll be worth it when you get that sweet taste of pumpkin pie.

Peanut Butter Overnight Oats

This overnight oats recipe brings you some extra pop by adding in chia seeds. Who can resist peanut-buttery goodness?

Banana & Chocolate Overnight Oats

These oats will have you excited to get out of bed—because we all know we’re just kids who want to eat chocolate for breakfast.

Overnight Cinnamon Roll Oats

Ok, I’m sensing a dessert-for-breakfast theme here… Bonus: this recipe outlines how to make an optional cream cheese topping for these overnight oats.

Banana Blueberry Overnight Oats

Put all your stolen dining hall bananas to good use!

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Images: 1, 2, 3, 4, 5, 6

Sources: 1, 2, 3, 4, 5

Hey guys! My name is Hannah Beighle and I'm a sophomore originally from Seattle, WA but am loving my new home in Breen-Phillips Hall at Notre Dame. You can find me spending all of my flex points (and my friends' flex points) at Starbucks or getting sunburned outside. I love baking, playing sports, binge-watching reality TV, and spending time with friends!