Attention: There is more to the world of fall drinks than the famed pumpkin spice latte. Don’t get us wrong; we, here at Her Campus IU, are all about enjoying a PSL all autumn long! However, we have searched the Web for other delicious autumnal drinks, both alcoholic and non-alcoholic, to tempt your fancy when the old standby just won’t do.
For The Party Ready CollegiateThese recipes are great to try when the pre-party is at your place, or when you need a little courage to watch those creepy thriller movies. “The Conjuring” anyone?
Pumpkin Pie Martini:
*This one is for those of us who think a fall drink is nonexistent without a splash of pumpkin spice.
You will need:
- ½ ounce cream liqueur
- 2 ounces vanilla vodka
- ½ pumpkin liqueur or pumpkin spice syrup
- 1 tsp whipped cream (optional)
- 1 cinnamon stick for garnish
Mix it up:
- Pour the cream liqueur and vodka into a cocktail shaker filled with ice.
- Shake well
- Add the pumpkin liqueur or syrup
- Shake again
- Strain into a chilled cocktail glass
- Top with a teaspoon of whipped cream and Garnish with a cinnamon stick
Apple Cider Margarita:
*Because Taco Tuesday isn’t the same without a margarita. Make your next fiesta fall inspired with this recipe!
You Will Need:
- 1 ounce Grand Marnier
- 1 ounce gold tequila
- 5-6 ounces sweet apple cider
- Orange segments and apple slices
- Cinnamon + cane sugar for glass rimming
- Cinnamon sticks for garnish
Mix It Up:
- Add a few spoonfuls of cane sugar and cinnamon to a plate.
- Run an orange segment around the edge of the glass, and then press into the cinnamon sugar mixture to coat the rim.
- Add a few orange slices in the bottom of the glass, fill with ice,
- Add the Grand Marnier, tequila and apple cider and stir to mix.
- Garnish with apple slices and cinnamon sticks
Apple Pie Shot:
*This is a yummy fall inspired shot that is sure to be the hit of your next get-together!
You Will Need:
- 1 ounce vodka
- 1 ounce apple cider (or apple juice)
- 1 tbsp whipped cream
- 1 pinch ground cinnamon
Mix It Up:
- Combine vodka and apple cider in shot glass
- Top with whipped cream and cinnamon
For the Sober CollegiateThese recipes are perfect for a night spent studying or binge watching your Netflix Queue!
Chocolate Bar Hot Chocolate:
*Make this when you don’t know what to do with all of your leftover Halloween candy.
You Will Need:
- 1 (1.55 ounce) bar milk chocolate candy bar (about 5 Hershey Miniatures), chopped
- 2/3 cup milk, or more to taste
- 1 pinch ground cinnamon
Mix It Up:
- Place chocolate pieces in a saucepan over medium-low heat
- Add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes.
- Whisk in cinnamon
- Remove from heat; add more milk if desired. Serve in a mug.
Pumpkin Pie Protein Smoothie:
*For all the health nuts out there who want a little taste of fall post-workout.
You Will Need:
- 1 frozen banana
- 1/2 cup (120g) vanilla Greek yogurt
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon pumpkin pie spice
- 1/2 cup (120ml) milk of choice
- 2 Tablespoons (30ml) pure maple syrup
- 2/3 cup (150g) pumpkin puree (canned or fresh)
- 1 cup ice
Mix It Up:
- Add all of the ingredients to the blender in the order listed
- Blend on high for at least 3 minutes or until smooth – this may take longer if your blender isn’t very strong
- Scrape down the sides of the blender as needed
HCIU Tip: Add more milk to thin out if it is too thick. Add a couple more ice cubes for a thicker texture, if desired. Add more spices to taste, if desired.
Nutella Hot Chocolate:
*For everyone, because who doesn’t love Nutella?!
You Will Need:
- 1 1/2 cups milk of your choice
- 1/3 cup Nutella
- Whipped Cream for garnish
Mix It Up:
- Combine milk and Nutella in a small saucepan
- Bring to a simmer over medium-high heat, whisking until smooth
- Divide between 2 teacups; serve with dollops of whipped cream.
Hope these fall inspired drinks spice up your autumn; cheers!