This article is written by a student writer from the Her Campus at CWU chapter.
As soon as November hits, I’m putting on my bib and getting ready to chow down on some delicious thanksgiving dishes. Thanksgiving is one of my favorite holidays, simply because the food is always bomb. If you’re in the mood to kick things up a notch this thanksgiving, here’s some modern takes on classic thanksgiving recipes!
Shingled Sweet Potatoes with Harissa
- A new spin on a classic holiday side dish!
Burnished Potato Nuggets
- The perfect crunchy bite that is sure to please!
Spicy Cranberry Sauce
- The jalapeno and lime add a little extra zing to this class sauce
Tempura Green Beans
- While green bean casserole is one of my favorite thanksgiving dishes, this modern take is sure to titillate your taste buds!
BBQ Spice-Brined Grilled Turkey
- The main event at the dinner table gets a new spin
Pumpkin-Caramel Tart with Toasted-Hazelnut Crust
- The sweet end of the meal with a little added crunch
I hope you enjoy these recipes, and check out our other features for this week!
HCXO