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This article is written by a student writer from the Her Campus at Butler chapter.

 

 

Alright friends, about a year ago I had to go gluten free (for health reasons, good god do you actually think I’d give up bread if I didn’t absolutely need to?!) and I’m really hungry rn, so here’s a post about all the food that I miss, like… a fuck ton.

 

Also disclaimer: I know they make like all of these foods gluten free but it’s just not the sammeeeeee.

 

  1. Mac and Cheese

 

 

  1. Chicken Nuggets

 

 

  1. Starbucks Chocolate Croissants

 

 

  1. Fettuccine Alfredo

 

 

  1. Crackers

 

 

  1. Waffles

 

 

  1. Pringles

 

 

  1. Beer Cheese Soup

 

  1. Soft Pretzels

 

 

  1. Pizza

 

 

  1. Cupcakes

 

 

  1. Anything breaded

 

 

  1. Cookie Dough

 

 

  1. Bread. Just Bread.

 

 

  1. Cheese Curds

 

Rae Stoffel

Butler '20

Rae Stoffel is a senior at Butler University studying Journalism with a double minor in French and strategic communications. With an affinity for iced coffee, blazers, and the worlds worst jokes, she calls herself a witty optomistic, which can be heavily reflected in her writing. Stoffel is a Chicago native looking forward to returning to the windy city post graduation. 
Jazmine Bowens

Butler '18

Jazmine Bowens is a senior at Butler University. She is a Psychology major with a minor in Neuroscience and the Campus Corespondent for Butler University's Her Campus chapter. When she isn't in class, she's writing poetry, reading romance novels, or hanging out with her friends. Jazmine hopes to one day become an environmental lawyer and a published novelist.