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Beignets at Cafe Du Monde: A Tulane student’s favorite treat!

This article is written by a student writer from the Her Campus at Tulane chapter.

Personally, I don’t go downtown without making a stop at Cafe Du Monde!

My friends and I always share an order or two of beignets with hot chocolate on the side. What’s your favorite thing to order? And please tell me I’m not the only one who started a powdered sugar fight in the middle of this place…

Rebecca Shinners is a Her Campus Chapter Advisor and Photo Intern/Freelancer at O, The Oprah Magazine. She graduated from Boston University in 2014 with a BS in Journalism and concentration in Photojournalism. She got her start in magazines writing for Her Campus and was previously an Editor for both Her Campus BU and Her Campus Tulane. Her work has also appeared in Seventeen Magazine, Teen Vogue, Bustle.com, Hamptons Magazine, and Newsday. When Rebecca isn't busy writing and taking pictures, she can be found shopping, petting puppies, wearing the color mint, and going to concerts.More: http://rebeccashinners.weebly.com/
Catherine Combs is a Tulane University Alumna, who majored in Communications and Political Science. She  has always had a soft spot for books, writing, and anything Chanel. When not searching for the final touches to her latest outfit idea, she can be found reading.