It’s the middle of October, and here at the University of Arizona, Tucson is taking advantage of the sweet, savory, season.
One of the best ways to enjoy the fall is to indulge in all of the delicious delicacies that represent autumn
Tucson is home to a variety of independent, as well as chain, food stops that are sure to fulfill every students’ pumpkin cravings.
The Good Egg, located at 5055 N Oracle Rd, is serving a delicious pumpkin pancake. Customers can order the house favorite, the “Eye Opener Combo” which comes with your choice of pancakes, preferable pumpkin, and is served with two eggs cooked to order and four slices of bacon.
This breakfast is sure to start-off anyone’s day on a sweet note and is a great way to get into the fall spirit.
It’s no doubt that one of the most popular treats students crave in the fall season is Starbucks’monumental Pumpkin Spice latte. University Blvd., which is located right next to the UA campus has a Starbucks that’s serving up this signature espresso delicacy.
Rich flavors of pumpkin, cinnamon, nutmeg and clove create this fall favorite, according to the Starbucks website.
Don’t be afraid to try something new! Dunkin’ Donuts is joining the game with their very own pumpkin coffee and Lattes. Also located on University Blvd., Dunkin’ Donuts is celebrating the season through the taste of pumpkin!
Also enjoy their Donut Hole treats which are glazed pumpkin cake donuts; a perfect addition to seasonal coffee.
The Hub Restaurant and Ice Creamery, located at 266 East Congress Street, puts a twist on their famous, in house, home-made, ice cream. The Hub provides pumpkin cheesecake, and pumpkin spice cake flavors to help welcome the fall season to Tucson.
Students deserve to take a break on their weekends and the perfect fall activity is visiting the local Pumpkin Patch, Marana Pumpkin Patch & Farm Festival, at 14901 N. Wentz Road.
Mia Short, a sophomore at the University of Arizona said “carving pumpkins with my roommates was the perfect way to get into the fall spirit.”
Carving spooky pumpkins for Halloween is a tradition that will never get old. Also, make sure to enjoy it’s delicious pumpkin seeds afterwards! First boil the seeds for about 10 minutes and then strain them, lay them on a baking sheet and toss the seeds in some olive oil and salt, then bake at 450 degrees for 10 to 20 minutes, or until seeds are brown and crispy.
Don’t forget to enjoy this year’s autumn season with delicious fall favors!