This article is written by a student writer from the Her Campus at Pace chapter.
Dining in NYC is by far my biggest weakness. I love to try new cuisines and often I let my bank account suffer when I decide to indulge.
Here is a list of my favorite spots:
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The Smith (East Village) // tagliatelle pasta with shrimp
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Sticky’s (FiDi on Maiden Lane) // classic chicken sandwich
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Paesano’s (Little Italy) // gnocchi pesto and stuffed artichoke
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Cafeteria (Chelsea) // late night bites like their mac and cheese spring rolls
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OBAO (Financial District) // to satisfy your Thai craving, try their beef pad see iew
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The Lobster Place (Chelsea Market) // a cold lobster roll and/or seafood bisque
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Ruchi (FiDi on Cedar St.) // authentic Indian dishes at a reasonable price
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PJ Clarke’s (TriBeCa @ Brookfield Place) // wagyu prime burger and shoestring fries