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This article is written by a student writer from the Her Campus at Point Park chapter.

What is one of the best starters of the fall season? Apples! September is the prime season for apple picking, so find a local pick-your-own farm and indulge in this delicious fruit!

But what does one do with all of this delicious fruit, you ask? Here are 6 scrumptious apple related treats to get your mouth watering and your tummy in the mood for fall!

  • Applesauce  – Take a step back into your childhood and revisit the deliciousness of applesauce! While this recipe is super simple and only calls for 4 ingredients, you can add your own twist by adding other fruits such as pears or raspberries. Keep the skins on for extra texture or peel the apples for a smooth batch.
  • Apple Chips – Want to utilize your apples so that they will last longer? And have a yummy snack to take on the go or to eat at home? Apple chips are the perfect solution. They’re a little crispy, a little chewy, and just sweet enough to get your taste buds smiling. Add some cinnamon & sugar for an extra kick!
  • Apple Cider – What goes best with a chilly fall night of cozying up inside with your favorite chunky sweater? Apple cider! This article provides 5 different ways to make your own cider, from creamy to sparkling to spiked…try them all!
  • Apple Baked Beans – If you’re looking for that perfect fall dish to take to a family gathering then look no further. These apple baked beans are the perfect combination of sweet and salty…everyone will be asking for seconds!
  • Apple Butter – This is easy slow-cooker recipe is perfect to spread on a toasted English muffin on a brisk fall morning.
  • Apple Crisp – Serve this dessert right from the oven and it will make your insides warm and happy! Add a scoop of vanilla bean ice cream and it’s even better. Mmm-mm!

 

 

 
Current Junior at Point Park University with a major in photography and a minor in advertising! Originally from a small town in South Central PA, but loving every minute of living in the city!
Lexie Mikula is senior Mass Communications major at Point Park University from Harrisburg, PA. Lexie held the position of Campus Correspondent and contributing editor-in-chief of HC Point Park from May 2014 - May 2016. In addition to social journalism and media, she enjoys rainy days in the city, dogs with personality, watching The Goonies with her five roommates (and HC teammates!), and coffee... copious amounts of coffee.