Get into the Fall and Halloween spirit by trying these adorable, and incredibly easy, recipes that can be made right in your dorm room!
Mini Caramel Apples
(Photo & Recipe by: Christy Robbins)- Cut an apple with a melon baller, then stick a pretzel in it and dip in caramel sauce… so cute and easy!
Chocolate & Peanut Butter Acorns
(Photo & Recipe by: Six in the Suburbs)- Melt 1/2 bag of Mini-Chips (5 second interval in the microwave, stirring really good each time)- Dip the flat end of the Hershey’s Kiss into melted chocolate and top with a bite-size NutterButter- Dip the flat end of a Mini-Chip into the melted chocolate and stick it to the NutterButter.
Apple Peanut Butter Teeth
(Photo & Recipe by: Robin Gagnon)- All you need are apples, peanut butter, and mini marshmallows!
Pumpkin Pretzels
(Photo & Recipe by: InspiredDreamer)- 1 bag mini pretzels- 1 bag M&M’s candy, only using green ones- Orange food coloring, about 1/8th tsp of Wilton’s gel colors- 1 bag White Chocolate chips, melted slowly- 1 TBSP shortening, to thin out chocolate
Witches Brew
(Photo & Recipe by: Lil Luna)
Ingredients: 1 quart lime sherbet (softened just a bit), 1 – 12 oz can. frozen limeade concentrate (thawed), 1 liter Sprite or 7UPInstructions: Mix all ingredients in a punch bowl right before serving.