Le Boucan – 5 napkin burger ($15)
If they could master consistent cooking of the meat, this could be a great burger.
Mechant Boeuf – Skinny Burger ($17)
AAA beef (4 oz), bocconcini, portobello, roma tomatoes, arugula with emulsion of meat glaze
Although seriously overpriced and the bun being too thin to hold the components together, this is a tasty burger.
Paolo and Suzanne
Although the Tennessee burger was my favorite, unfortunately it is not a regular menu item. Until its reappearance, the Burger Ultime ($7.99) or the Paolo Burger ($8.79) suffice and make for the perfect late night meal.