5 Pumpkin Dishes to Mix it Up for Thanksgiving!

Posted Nov 9 2012 - 8:00am

 

If you’re like me, you’re always looking on Pinterest, FoodPorn, Instagram and essentially any other social media site for mouth-watering new recipes to dazzle your family and friends with for the holiday season (or for a weekend night in). With Thanksgiving right around the corner and the “pumpkin craze” in full swing, here are 5 recipes that will have you being thankful for all things pumpkin this season!

1. Scrumptious Pumpkin Pancakes: To make Thanksgiving morning a little sweeter

Ingredients:

1 1/2 cups all purpose flour

1/2 cup spelt flour (or all purpose flour)

1 tbs baking powder

1/2 tsp salt

1 tsp cinnamon

1/4 tsp nutmeg

1/4 tsp ginger

1 1/2 cups milk (you can substitute non-fat!)

1/2 cup canned pumpkin

1 egg

1 1/2 tbs vegetable oil

Bananas, nuts and/or raisins for topping

Directions: In a large bowl combine the dry ingredients and whisk to combine.  Then in a separate small bowl, wisk together the milk, pumpkin, eggs and oil.  Pour the wet ingredients into the dry ingredients and stir until just combined, being careful not to over-mix.  The batter will be thick!  Ladle batter in desired portions over a nonstick pan or griddle and flip when bubbles begin to break on the tops.  Cook another few couple of minutes and remove from the griddle. 

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