This article is written by a student writer from the Her Campus at Brandeis chapter.
There is nothing like a classic grilled cheese to bring you back to the days of childhood. They’re gooey, warm and comforting. But even the glorious American grilled cheese has trouble standing up against it’s decadent and fancy cousins. Check out these six recipes for grilled cheeses taken to the next level:
Gouda, pesto and portabello oh my! Recipe here. A fried egg tops this gorgeous grilled cheese.
Mmm, caramelized onions and kale! Find the recipe here.
Click here for the recipe to this take on the French Croque Monsieur.
Mac and cheese grilled cheese? Yes please! Get the recipe here.
Margharita pizzas everywhere are jealous of this one. Find the recipe here.